Skip to main content

Penne Rigate Recipes

Mediterranean Pepper Pasta

Course
Main Dish
Servings
Makes 6 Servings
Prep Time
15 minutes
Cooking Time
10 minutes
Total Time
25 minutes
recipe image

Made with

Dreamfields®
Penne Rigate

Ingredients

  • 1 box Dreamfields Penne Rigate
  • 1 cup jarred roasted sweet red peppers thinly sliced (see note)
  • 1 cup jarred roasted sweet yellow peppers thinly sliced (see note)
  • 1/2 cup low-fat feta
  • 4 large basil leaves cut into thin strips
  • 3 cloves garlic minced
  • pepper freshly ground
  • 1/4 cup olive oil

Directions

  1. Prepare pasta according to package directions. Return to the pan.
  2. Add peppers, feta cheese, basil, garlic and ground pepper to pasta; toss to combine. Drizzle with olive oil, a tablespoon at a time, tossing until pasta is coated as desired.

Based on 6 Servings

Based on 12 Servings

  • 185 Calories
  • 11 g Protein
  • 26 g Carbohydrates
  • 6 g Total Fat
  • 1 g Saturated Fat
  • 2 mg Cholesterol
  • 225 mg Sodium
  • 3 g Dietary Fiber

Note: Homemade roasted peppers can be substituted for jarred.

Nutrition Facts

370 Calories

51g Carbohydrates

2g Saturated Fat

450mg Sodium

11g Fat

11g Protein

4mg Cholesterol

0g Dietary Fiber

Find Dreamfields Pasta near you.

Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.

Find a store