Linguine Recipes
Linguine with Tomato, White Bean & Garlic Sauce
- Course
- Main Dish
- Servings
- Makes 4 Servings
- Prep Time
- 10 minutes
- Cooking Time
- 10 minutes
- Total Time
- 20 minutes
By: Gourmet Garden
Made with
Dreamfields®
Linguine
Ingredients
- 8 ounces Dreamfields Linguine (or Dreamfields Spaghetti)
- 2 tablespoons olive oil
- 4 anchovy filets
- 2 tablespoons Gourmet Garden Garlic Stir-In Paste
- 2 pints grape or cherry tomatoes halved
- 1 15 oz can small white beans rinsed and drained
- 3 tablespoons capers
- 2 tablespoons Garden Gourmet Lightly Dried Parsley
Directions
- Cook pasta according to package directions; set aside.
- Meanwhile, in large skillet, heat oil over medium heat. Add anchovy filets; cook and stir 2-3 minutes or until anchovies have melted. Add garlic, tomatoes and white beans. Continue cooking 2 to 3 minutes or until tomatoes soften and start to burst, stirring occasionally. Stir in capers and parsley. Remove from heat. Toss with pasta.
Nutrition Facts
414 Calories
69g Carbohydrates
1g Saturated Fat
680mg Sodium
9g Fat
16g Protein
3mg Cholesterol
15g Dietary Fiber
Find Dreamfields Pasta near you.
Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.
Find a store
Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.
